5 Amazingly, Easy Dessert Recipes Ready to Dig Into and Devour from usa part 1

Pecan Pie



Ingredients

  • ½ - 1 cup margarine
  • 2 cups light brown sugar, packed
  • 3 eggs
  • 1 (9 inch) pie shells
  • ¼ teaspoon salt
  • ½ teaspoon vanilla
  • 1 ½ cups pecans, chopped

Directions

  1. First of all, add the vanilla, salt and eggs to melted margarine with sugar in saucepan.
  2. Blend well.
  3. Then after this, add in pecans.
  4. Take mixture and pour this into unbaked pie shell.
  5. Then bake for approximately ¾ hour at 350º Fahrenheit.

Raspberry Crisp



Ingredients

  • 4 cups fresh raspberries, divided
  • ¾ cup sugar
  • 2 tablespoons cornstarch
  • 1 ¾ cups quick oats
  • 1 cup flour
  • 1 cup brown sugar
  • ½ teaspoon baking soda
  • ½ cup cold butter

Directions

  1. First of all, crush one cup of berries and add water to measure ONE cup.
  2. Take sugar and mix with cornstarch in saucepan.
  3. Blend in raspberry mixture.
  4. Heat to boiling and mix for 120 seconds.
  5. Take away from heat.
  6. Blend in rest of berries.
  7. Allow to cool.
  8. Take oats, flour and mix them with baking soda and brown sugar.
  9. Chop in butter for making crumbs.
  10. After this, press into baking dish that has been greased.
  11. After this, spread with the berries.
  12. Use rest of crumbs as sprinkle.
  13. Bake for approximately ½ hour at 350º Fahrenheit.

Apple Dessert



Ingredients

  • 1 yellow cake mix
  • ⅓ cup butter, softened
  • 1 egg

Topping:

  • 1 (21 ounce) cans apple pie filling
  • ½ cup packed brown sugar
  • ½ cup chopped walnuts
  • 1 teaspoon cinnamon
  • 1 cup sour cream
  • 1 egg
  • 1 teaspoon vanilla

Directions

  1. Take cake mix, butter and blend them with egg in mixer and beat till become crumbly.
  2. After this, press into pan.
  3. Then after this, spread with pie filling.
  4. Take brown sugar and mix with cinnamon and nuts.
  5. After this, sprinkle over apples.
  6. Take sour cream and mix with vanilla and egg in bowl.
  7. Then after this, pour over sugar mixture.
  8. Bake at 350º Fahrenheit for approximately ¾ hour or till topping become golden in color.

Marbled Style Cheesecake Brownies




Ingredients

  • 5 tablespoons butter
  • 2 ounces semisweet chocolate
  • cup sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • cup flour
  • ½ teaspoon baking powder

Cheesecake layer:

  • 8 ounces cream cheese
  • ½ cup sugar
  • 1 egg
  • 1 teaspoon vanilla
  • 1 cup semi-sweet chocolate chips

 Directions

  1. Blend the melted butter and chocolate till become.
  2. After this, beat in sugar.
  3. Beat in eggs.
  4. Beat in vanilla.
  5. Take flour, baking powder and add them and blend them well.
  6. Then after this, spread in baking pan that has been greased.
  7. Then keep the cream cheese in microwave till tender and beat in sugar.
  8. Beat in egg.
  9. Beat in vanilla.
  10. After this, spoon over the brownie mixture and swirl.
  11. Use the chocolate chips as sprinkle.
  12. Then bake for approximately ½ hour at 350º Fahrenheit.

Fruit Tarts



Ingredients

  • 6 tablespoons apricot preserves
  • 1 (3 ½ ounce) containers commercial fat-free vanilla pudding
  • 6 miniature graham cracker pie crusts
  • cup sliced strawberry
  • cup blueberries
  • cup sliced peeled kiwi fruit

Directions

  1. Put the preserves in bowl and keep in microwave for 60 seconds at high temperature setting till melted.
  2. After this, spoon 2 tablespoons of pudding onto every crust and use fruit for topping every serving.
  3. After this, spoon a tablespoon preserves over every tart.
  4. Allow to chill.

Enjoy your day


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